Combine vegetables, beans and bacon in large bowl. Combine Pace Picante Sauce, dressing and cumin in small bowl; mix well. Pour Pace Picante Sauce mixture over vegetables; toss lightly to coat with dressing. Chill. Toss again and garnish with eggs, if desired. Serve with additional Pace Picante Sauce. Makes about 7 1/2 cups of salad.

In a 4 – 5 qt. pan, heat milk over low heat to 110F degrees. Mix in rennet with cold water, 3/4 cup of the sugar and vanilla. Stir thoroughly into milk. Let stand at room temp until set. (About 1 hr.) With sharp knife, cut straight through mixture to bottom of pan creating a […]

Grind the chiles in a spice mill to form a powder (about 2 tablespoons). In a bowl, mix chile powder with oil, salt, garlic, cilantro, and lime juice. Add shrimp and marinate for 2 to 3 hours at room temperature, or overnight in a refrigerator. Combine melons, sugar, mint, lime juice, and vinegar, and refrigerate […]

Arrange rice on serving platter; top with chicken and velveeta cheese spread salsa dip. Garnish with bell and jalepeno peppers. Makes 4 servings

e margarine on high for 30 seconds. Add next 5 ingredients, cover with plastic wrap (leaving vent) and microwave on high for 2 minutes. Add tomatoes and cook 2 minutes. Add cheese and cook 1 minute. Stir and cook 1 minute. Stir in cilantro. Serve with tortilla chips. Makes 2-1/2 cups, 35 calories per tablespoon.

DIRECTIONS 1 Yellow onion separated into -rings 1 ts Cumin 1/4 c Soy sauce 2 ts Vegetable oil 1/4 ts Oregano 1/4 ts Cayenne 1 Shot Tequila Shredded cheddar & jack -cheese Salsa Place chicken breasts in a non-metallic container. Top with onion rings and green pepper strips. Combine marinade ingredients in a small bowl; […]

Wash and pick over the beans, removing loose skins or shriveled beans. Put in a large covered pot and cover with hot water. Soak over night if you want to cut down on cooking time. When beans start to simmer add ham bone, salt pork or bacon. Add more water as needed but only hot […]

Stir together 1 C of the flour, the yeast, salt, sugar and powdered milk. Add shortening, egg and hot water. Beat at medium speed for 2 minutes. Add another cup of flour and beat at high speed for 2 minutes. Stir in remaining flour and mix well. Turn onto lightly floured board. Dough will be […]

In a small ovenproof dish toast the chili powder in a preheated 235F oven, stirring occasionally to prevent browning, for 8 minutes; transfer it to a small bowl, and add the cumin. In a large heavy skillit heat 3/4-inch of the oil to 375F and in it fry the tortilla strips in batches, stirring, for […]

Brown turkey; drain. Stir in seasoning mix and water. Bring to a boil. Reduce heat to low; simmer 5 minutes, stirring occasionally. Remove from heat; stir in 1 cup of the sour cream. Place 1/3 cup of turkey mixture in center of each tortilla. Fold in sides and roll up to enclose filling. Heat large […]