uterne Place egg yolks, wine and seasonings in blender. Heat butter to foaming hot. Blend egg yolk mixture at high speed for 2 seconds; uncover and pour butter into mixture while still blending at high speed. Fold in stiffly beaten egg whites and serve immediately or keep warm by placing container in warm water. Serve […]

Dice the onions, tomatoes, jalapenos & cilantro as small as possible. Combine the rest of the ingredients. Chill overnight.

Beat the egg until fluffy and lemon colored. Add the remaining ingredients, blending in the sour cream last. Stir until blended and chill.

Combine equal parts honey & spicy brown mustard for a tasty sauce.

(Use fresh herbs, or cut the amount by 1/3) Pierce sausage link with fork. Place in baking pan with 1/2 cup water and broil, turning once, until browned. Reserve pan drippings. Mash or cut tomatoes and add remaining ingredients. Mix in sausage links and pan drippings. Simmer 4-6 hours or until mixture reaches desired consistency. […]

Stir sugar and water over heat until dissolved. Boil hard for one minute. Romove from heat and whisk in 2 oz cocoa. Bring _just_ to boil again, then allow to stand and thicken. This thickens up as it gets cold, and should be kept in the fridge. NOT low-calorie!!!

Serve this with duck. COMBINE BERRIES, sugar and lemon juice in a pot. Cover and cook until bubbling, about 10 minutes. Remove from the heat, place in a food processor and blend. Pass through a strainer to remove the seeds. Chill before serving. Can be frozen for up to 1 year. Makes 1 Cup

* Each flank steak should weigh between 1 and 1 1/2 lbs. Place beef steaks in shallow glass or plastic dish. Mix remaining ingredients and pour over the beef. Cover and refrigerate at least 8 hours, turning occasionally. Set oven control to broil. Place beef on rack in broiler pan. Broil with the tops about […]

Sauce for fruit or ice cream. Yields about 1 1/2 cups for standard serving size. Blueberries may be used instead of strawberries. Cook berries in sugar (more if fresh) just until hot. Add lemon juice, grated lemon rind and simmer 5 minutes. Force through a sieve. Mix together cornstarch and cognac till smooth; Add berry […]

Roast the tomatillos until blackened and soft. Roast the garlic until soft, then peel and chop. Place all the ingredients in a blender and puree. If smokier flavored is desired, add a teaspoon or two of the sauce from the chiles chipotle