In an ungreased 15 1/2×10 1/2×2-inch baking pan combine oyster crackers, wheat biscuits, and oat cereal. Set cereal mixture aside. In a small saucepan combine oil, garlic salt, oregano, basil, and hot pepper sauce. Heat over low heat for 2 minutes. Stir oil mixture till well blended. Drizzle over cereal mixture and toss gently to […]

Combine all in a large bowl. Melt 1 large package Candy Quick white chocolate flavor, and pour over cereal mixture. Mix thoroughly. Drop by large spoonfulls onto waxed paper. Allow to cool. Enjoy!

In a blow, blend the oup, sour cream, plain yogurt, green onion and spinach. Cover; refrigerate at least 2 hours. NOTE: For cheese add 1/3 cup grated parmesan cheese and increase sour cream to 1 1/2 cups NOTE: For smoky spinach dip add 1 Tb imitation bacon flavored bits and increase sour cream to 1 […]

Refrigerate for several hours, serve with fresh vegetables for dipping.

1) Roll the dough to 15″x20″ rectangle on a floured surface… Spread the cream cheese over the dough to within 1″ of the edges… 2) Sprinkle the mozzarella cheese, pepperoni, and the peppers over the cream cheese and roll the dough from the LONG sides, pressing the edges together to seal… Brush the top and […]

Heat oven to 350~. In large bowl, combine pretzel twists, crackers, bagel chips and breadsticks. In small bowl, combine remaining ingredients; mix well. Drizzle margarine mix over pretzel mix; toss to coat. Spread evenly in ungreased jelly-roll pan. Bake at 350~ for 10-15 minutes or until crisp, stirring occasionally. Cool completely. Store in tightly covered […]

Line 9×13″ pan with foil so that foil extends over sides; butter foil. In large bowl, combine popcorn, nuts and cranberries; set aside. In medium saucepan, combine margarine and marshmallows. Cook over low heat until marshmallows are melted, stirring constantly. Pour over popcorn mix; mix well. Press mixture in foil lined pan. Sprinkle with chocolate […]

Blend the cottage cheese and sour cream until smooth. Add the remaining ingredients blending well. Cover and chill. Makes about 1 1/2 cups of dip. SUGGESTED DIPPERS: Potato Chips, Water Crackers, Ham, Mushrooms, Snow Peas

In a large frying pan, cook garlic in olive oil over moderate heat for 1 minute. Add hot pepper and cumin. Mix in peanuts and cook, stirring, 2 minutes. Sprinkle with coarse salt and chili powder. Mix well and store in a covered jar or tin. COMMENTS: These nuts improve with standing. Just dont try […]

ea oil of cinnamon or peppermint ea or wintergreen Butter an 8×8 pan. Combine water, sugar, corn syrup in a heavy 2-quart pan. Cook over medium high heat, stirring till sugar dissolves. Clip candy thermometer on pan. Stir occasionally and cook over medium heat until thermometer reaches 290 degrees. Quickly stir in coloring and flavoring […]